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CROWN JEWELS GIN FIZZ

CROWN JEWELS GIN FIZZ

Ingredients

  • 25 ml Kyngs London Dry Gin
  • 50ml pomegranate juice
  • Twist of lime
  • Topped up with champagne or Prosecco
  • Pomegranate seeds or raspberries and lime peel to garnish

Serve

  • A serve that looks as beautiful as it tastes, this one is simple to create but a sure-fire way to impress guests with its jewel tones and finishing touches
  • Mix gin and pomegranate juice in a chilled coupe glass
  • op up with champagne, garnish with a few pomegranate seeds or fresh raspberries
  • Add a sprig of mint or a twist of lime peel for extra aroma and to garnish
  • Serve immediately